HINDS-BOCK PUMPS

PUMPS: TRANSFER PUMPS

Hinds-Bock’s piston transfer pumps move hot or cold flowable liquid products and mixtures from mixing, holding or cooking vessels to filling machines. Available in 3 sizes (128 & 250 oz/stroke), they pump from 7 to 40 gpm depending on product characteristics, piping configuration and model. Inherently low shear, gentle piston pumping……More

PUMPS: P-50 AUTO-LIFT

Hinds-Bock’s P-50 Auto-Lift Transfer Pump is ideal for bakeries with limited floor space, it has a small compact footprint and is manufactured with a stainless steel portable frame. Heavy duty construction allows this pump to easily work three shift a day production requirements. It will handle smooth batters up to batters containing……More

ULTRA-HYGIENIC PUMPS

Hinds-Bock’s new Ultra-Hygienic version of the P-128 transfer pump. Redesigned with all controls mounted in a NEMA 4X stainless steel enclosure and minimal flat surfaces, this pump provides a full Ultra-Hygienic package with the same high-performance users expect from Hinds-Bock equipment……More

HISTORY

OVER 50 YEARS AND COUNTING

Img 8375 ScaledHinds-Bock Corporation is based in Palmetto,Florida and is a world leader for industrial grade bakery and food processing equipment — our experience in the design, manufacture and selling of filling, depositing and pumping equipment actually dates back to 1962 when the Philip Bock Corporation pioneered air powered piston filler technology.

Hinds-Bock is now part of the Middleby Corporation, a U.S based publicly traded global leader in the food service, food processing and bakery production equipment industry. Middleby develops, manufactures, markets and services a broad line of equipment used in the commercial food service, food processing, and residential kitchen equipment industries and can be found in 1 of 3 kitchens throughout the world!

“For decades, Hinds-Bock has been a leader in filling and depositing technologies serving industrial baking, food processing and other specialty areas. This acquisition allows Middleby to offer a customized and complete integrated solution for their high volume baking & processing needs”, said Selim Bassoul, Chairman and CEO of The Middleby Corporation.

Watch the Middleby Video of Selim Bassoul Captivating an Audience at Baron Funds Investment Conference

Hinds-Bock is headed by President Rod Gregg. Hinds-Bock has an in-house testing facility which includes depositors, pumps and a fully stocked inventory of test spouts, pistons and cylinders, moving spout bridges, hoppers and controls.

CERTIFICATIONS

Our equipment is USDA, FDA and AG Canada/CFIA approved and built to 3­A standards for dairy applications. In the baking market, we hold BISCC certification. We support our industry with our membership in the following organizations:

MEMBERSHIPS

  • Bakery Equipment Manufacturers Association
  • Retail Bakers Association
  • Food Processing Machinery and Supplies Association
  • American Society of Bakery Engineers