Rod Gregg — Hinds-BockBOTHELL, Washington — Hinds-Bock Announces Key Promotion June 10, 2019

Hinds-Bock recently announced the promotion of Rod Gregg to Executive Vice President.
Rod’s career with Hind-Bock started 32 years ago in 1987 when he was hired as a parts and sales person. He was promoted to General Sales Manager in 1992 and in 2012 V.P. of Sales. Rod is a 25 year member of ASB and has been with BEMA for many years.

Rod was instrumental in developing the Bakery Equipment side of the business for the past 25 years, as well as managing an extensive Rep network for both the Food and Bakery markets for Hinds-Bock. Rod is a key salesperson with over 120 million dollars in personal machinery sales and is extremely dedicated to Hinds-Bock.

Now with more than 30 years of experience he will manage the Sales & Marketing departments. He will also continue to develop relationships with both the Bakery & Protein groups within Middleby, as well as continue as part of the sales team for Auto-Bake Serpentine. Rod will also assist company President Gary Hinds in strategic decisions regarding the company.

“I’m really looking forward to all the new responsibilities and challenges. It’s a wonderful opportunity that I’m very grateful for. We have a great team of people at Hinds-Bock that I’m confident will serve us well into the future. Combined with the strength of Middleby, Hinds-Bock has a very bright future ahead!”

About Hinds-Bock
With a rich history dating back to 1962 when Phillip Bock first pioneered the air piston filler, Hinds-Bock, part of the Middleby Corporation still provides that high level of personal service. From a team of engineers, welders, technicians, assemblers and customer service reps to a sales team with combined experience of over 100 years, we don’t just sell equipment, we sell solutions – we are your Partner in Production.

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Media Contact: Jamie Bobyk –