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OTHER HINDS-BOCK PRODUCTS |
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PUMPS: TRANSFER PUMPS:
Hinds-Bock's piston transfer pumps move
hot or cold flowable liquid products and
mixtures from mixing, holding or cooking vessels
to filling machines. Available in 3 sizes (128 &
250 oz/stroke), they pump from 7 to 40 gpm
depending on product characteristics, piping
configuration and model. Inherently low shear,
gentle piston pumping...
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PUMPS: P-16 AUTO-LIFT:
Hinds-Bock's
P-16 Auto-Lift
Transfer Pump is ideal for bakeries with limited
floor space, it has a small compact footprint
and is manufactured with a stainless steel
portable frame. Heavy duty construction allows
this pump to easily work three shift a day
production requirements. It will handle smooth
batters up to batters containing small
particulates such...
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PUMPS: HYDRAULIC:
Hinds-Bock P-330HT
Hydraulic Pumps transfer pumps move hot or cold,
flowable liquid products from mixing, holding or
cooking vessels to filling machines. All
Hinds-Bock transfer pumps provide gentle
handling of products with particulates. Transfer deli salads, chunky stews, cottage cheese, soups
and fruit fillings at speeds up to 65 gallons per minute...
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SWIRL STATION:
Hinds-Bock
automatic swirlers
are ideal for mixing products together such as
fillings and batter. Reduce labor and improve
product appearance and quality when producing
marbled or swirled cakes and sweet goods. The
swirl station mounts to an indexing conveyor
down-stream of the second batter depositor and
dives rotating fluted swirling blades into the...
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SPOUTS: MSPO:
Hinds-Bock patented MSBO
spouts allow for clean deposits of difficult to
handle products like fruit fillings, pie
fillings and turnovers. They run unburnable
products that previously could not be cleanly
cut off. MSBO spouts can be added to new or
existing filling machines. They are also ideal
for use over tray lines, horizontal vacuum
formers and entrée lines that run...
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SPOUTS: HAND-HELD:
Hinds-Bock single-piston
depositor is available with flexible tube
and positive shut-off spout assembly. It is ideal for
accurate hand placement with positive shut-off for sticky or
runny materials such as jams on Danish,
frosting an cookies, pudding in cups, burrito fillings, meal
replacement programs and many other
applications...
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SPOUTS: RIBBON:
Hinds-Bock's positive
cut-off ribbon spouts are ideal for high speed
accurate spreading of products as well as
depositing and filling applications. Custom
spouts are used to match the spread width and
length for the application. Hinds Bock servo
pump fillers are extremely high speed, a single
machine can run up to 160 units per minute...
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SPOUT OPTIONS:
Hinds-Bock manufactures a
wide variety of custom and standardized spouts
for piston filling and depositing machines and
systems: Horizontal Positive Cut-Off
Spouts, Patented MSBO Spouts, Ribbon Positive
Cut-Off Spouts, Rotary Rosette Topping Spouts,
Straight Spouts, Vertical Blow-Off & Shower Head
Shut-Off Spouts, Vertical Positive Plug Spouts...
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QUICK CHANGEOVER:
Hinds-Bock quick change.
The tool free spout centerline adjustment
feature makes changeover from one package to the
other very quick. The operator simply slides the
spout to the new centerline by pulling the lever
and sliding the spout. Match marked gauge takes
the guess work out of spout location. The
Hinds-Bock PLC control system utilizes...
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TILT HOPPER:
Hinds-Bock multiple piston and servo driven pump
fillers are designed with features to allow them
to be quickly sanitized for maximum production
uptime. By simply pulling a lever the hopper and
spout plate tilt back to allow for rapid
sanitizing of the depositor head. This feature
not only saves time but also allows for better
conformation of sanitizing...
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HYGIENIC DESIGN:
Hinds-Bock Servo Pump Fillers are designed with
sanitation in mind. All flat surfaces are
angled. Round tubing replaces square, and all
over-lapping or recessed surfaces have been
redesigned, eliminating the pooling of water.
Just one of latest advances.
Our sanitary pumps are CIP
(Clean in Place), they sanitize themselves. Not only are there fewer
parts...
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CLEAN IN PLACE:
Hinds-Bock Servo Pump Fillers are designed with
sanitation in mind. Our sanitary pumps are CIP
(Clean In Place) they sanitize themselves. Not
only are there fewer parts to clean, but the
front cover plates are hinged for rapid
sanitation swab testing. Just one of latest
advances in Hinds-Bock’s Hygienic Design.
Hinds-Bock Servo Pump Fillers are the only...
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AGITATION TANKS:
Hinds-Bock manufactures
high quality ribbon blending tanks in single
wall, insulated double wall, and triple wall
that are heated or cooled and insulated
versions. Available in sizes from 50 gallons to
800 gallons, the tanks feature VFD (Variable
Frequency Drives), helical, straight and custom
agitator blades, interlocked safety grates,
personnel...
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HOT FILL LINES:
Hinds-Bock Hot Fill Lines are ideal for a
wide variety of food and bakery products such as
soups, sauces, stew, cheese, peanut butter as
well as non-food applications like cosmetics and
grease. These hot fill lines feature heated
filling machines to maintain the proper fill
temperature. Heat options include either
insulated hoppers, jacketed and insulated...
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HOT POUR FILLERS:
Hinds-Bock
Hot Pour Filling Machines
with self contained precise temperature controls
are ideal for your temperature sensitive filling
applications. The self contained heat system is
capable of maintaining the product temperature
plus or minus 2 degrees F. throughout the
filler. Products such as cheese, soup, jam,
sauces, cosmetics and wax are...
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