HINDS-BOCK CAKE BATTER FILLERS AND DEPOSITORS

SP-64

Hinds-Bock’s standard single piston SP-64 Filler/Depositors are the classic workhorses of the baking and food processing industry. They are easy to clean and operate, and are versatile and gentle on all products, They provide immediate cost-saving results. Large port openings permit filling of chunky ingredients without crushing……More

2P-64

Hinds-Bock’s standard Dual Piston 2P-64 Filler/Depositors are the classic workhorses of the food processing industry. They are easy to clean and operate, and are versatile and gentle on all products, They provide immediate cost-saving results. Large port openings permit filling of chunky ingredients without crushing……More

Lowboy

Hinds-Bock ‘Low Boy’ Filler/depositors do not use the typical height adjustable portable frame. Instead they are close to the floor with a waist high hopper for easy hopper loading which eliminates the need for transfer pumps, bowl dumps or machines that raise and lower. By permanently having the hopper waist high for easy loading the hopper level can bed……More

SP-160

Hinds-Bock’s Single Piston Filler/ Depositors are especially designed for the institutional packer. These are classic workhorses of the food processing industry. Easy to clean and operate and versatile and gentle on all products, providing immediate cost-saving results. Large port openings permit filling of chunky ingredients without crushing…….More

2P-160

Hinds-Bock’s Dual Piston Filler/Depositors are especially designed for the institutional packer. These are classic workhorses of the food processing industry. Easy to clean and operate and versatile and gentle on all products, providing immediate cost-saving results. Large port openings permit filling of chunky ingredients without crushing……More

Loaf Cake

Hinds-Bock’s Automatic Loaf Cake and Muffin Batter Depositing Systems add efficiency to the production process. Automatic pan oiling with single or multiple piston depositors for modest or the largest production requirements are available. Automatic paper liner and foil denesters are also available. Increase……More

Table Top

Hinds-Bock Tabletop Depositors are the answer for bakers with limited space. Handling all batters with gentle care, they maintain the integrity of quality products. These simple-to-operate tabletop depositors are the economical, maintenance-free workhorses of the smaller bakery. They can handle a wide variety of pan configurations such as…….More

BATTER & INJECTION LINE

Hinds-Bock manufactures specialized production lines for the Baking and Food Processing Industries. This system features a servo driven dual chain conveyor with optional paper cup placer, batter depositor and a second diving bridge injection depositor and is ideal for applications such as muffins, mini cheesecakes, and snack cakes with fruit……More

INJECTING

Hinds-Bock Injecting Depositors are available for sweet goods such as donuts, muffins, cupcakes and parfait cups. Custom designed injecting depositors can be placed ahead of the oven or post bake after the oven. They are available in both conventional piston injecting depositors as well as servo driven injecting depositors……More

Auto Answer

Hinds-Bock “Auto Answer” machines are automatic depositors available in several different configurations depending on product requirements. They are ideal for wholesale bakeries and school commissaries. They feature simple hand-wheel depositing height adjustments and are available in several different configurations depending on product……More

PORTABLE 6P-08

The Hinds-Bock Portable Muffin & Batter Depositor is an industrial batter depositor designed and manufactured for decades of reliable use. Many features designed for high capacity wholesale bakeries are built into the system. For additional information please contact Hinds-Bock. Features Include: An operator interface for recipe access mounted in as……More

PRE-DEPOSITED MUFFIN & CAKE LINE

The Hinds-Bock family of pre deposited muffin lines are available in several sizes for production rates ranging from 264 to 800 muffins per minute, with capacities up to 18,000 pounds per hour, for either baked or predeposited frozen muffins. Automatic tray denesting, automatic paper cup denesting and batter depositing using……More

FULLY AUTOMATIC SNACK CAKE LINE

From the multi-row indexing conveyor, to the automatic tray denester, spray release agent applicator, roll-away batter depositor, to the dual moist streusel depositors, this system was conceived for the high speed production of snack cakes, with minimal labor. These custom systems provide an increase in efficiency and profit due to the…..More

MUFFIN & CAKE BATTER DEPOSITING LINE

Universal Diving-Bridge Batter Depositing Line can be configured to meet your production and plant requirements. Ideal for high volume bakers or plants with varieties of muffins, cupcakes, cakes, or specialty loaf cakes. Prevents stringing or trailing of batters and allows for clean handling of even the thickest products……More

CONTINUOUS HIGH SPEED AUTOMATIC CAKE LINE

Designed to run 2-3 shifts a day with continuous high speed production rates of cake batter, Hinds-Bock can custom design a cake production line specifically for your pan configurations. From large pistons and cylinders to easy swing-out, interchangeable spouts and accurate depositing, you’ll……More

MUFFIN & CAKE DEPOSITING WITH U-SHAPED CONVEYOR

Hinds-Bock’s Automatic Cake and Muffin Batter Depositors can be equipped with a pan transfer mechanism allowing a single operator to easily load the infeed conveyor and to unload the discharge conveyor for pan racking. The pan transfer mechanism allows the infeed and discharge conveyor to be ergonomically……More

INDUSTRIAL MUFFIN & CAKE DEPOSITORS

Hinds-Bock manufactures a large family of industrial muffin and cake batter depositors. Standard and custom systems from stand alone depositors to complete 12,000 pound per hour production depositing lines include tray and cup denesting, multiple batter depositors, pan oilers and dry ingredient depositors……More

15P-01

Hinds-Bock industrial depositors are designed and manufactured for the largest depositing lines with the highest industry throughputs. These industrial depositors include many features necessary for serious production. Thoughtful sanitization features increase uptime by greatly reducing the downtime for cleaning. Many different spout……More

12P

Hinds-Bock’s Heavy Duty Industrial high speed, cantilevered depositors are designed to work over conveyors in production bakeries. These industrial depositors are available in many configurations, including vertical designs to take up a limited amount of space on the line. Designed for very quick disassembly for ease of sanitizing or product change over……More

12P Orbital

Hinds-Bock’s 12 piston orbital all servo driven industrial depositor with positive shut off spouts are ideal for Muffin, Cupcake and Cake Batters. Designed to handle continuously moving pans at high rates of speed, it runs faster and quieter than conventional depositors and does not require compressed air for power. It features the latest electronic……More

Industrial Metal Pan

Hinds-Bock’s Industrial Metal Pan Depositing Lines are expandable for your ultimate production requirements and are the most versatile with the highest throughputs in the industry. Features built into the family of Hinds-Bock Industrial lines allow the accurate and high speed running of a wide range of products including mini muffins……More

Ring & Bundt

Hinds-Bock Ring and Bundt cake lines produce multi-flavored cakes with multiple toppings. Apply swirl patterns and various toppings such as nuts or streusel. The extremely versatile line can dramatically reduce labor and wasted product, and can be manufactured in single or dual lanes. They offer single and dual piston batter depositors, capable of……More

RING, ANGEL, LAYER, SHEET CAKES

The Hinds-Bock Ring, Angel, Layer and Sheet Cake Line is a fully automatic high volume depositing line designed to increase productivity, decrease labor costs and improve the bottom line of our baking customers. Optional automation modules include: Pan Oiler, Primary Batter Depositor, or a Secondary Depositor for swirled……More

SPREADING SPOUT FOR SHEET CAKES

Hinds-Bock’s new servo driven pump fillers are ideal for high speed accurate spreading of sheet cake batter. They are ideal for high speed accurate spreading of products as-well-as depositing and filling applications. Evenly spread cake and brownie batter, fudge, fruit fillings and toppings. Custom spouts are used to……More

SWIRL STATION

Hinds-Bock Automatic Swirlers are ideal for mixing products together such as fillings and batter. Reduce labor and improve product appearance and quality when producing marbled or swirled cakes and sweet goods. The swirl station mounts to an indexing conveyor down-stream of the second batter depositor and dives rotating fluted swirling blades into the cake……More